yeast-leavened dough roll

yeast-leavened dough roll
булочка из дрожжевого теста

baked roll — булочка

plain roll — булочка

bread-type roll — булочка

club roll — клубная булочка

sweet roll — сдобная булочка

English-Russian travelling dictionary. 2015.

Смотреть что такое "yeast-leavened dough roll" в других словарях:

  • ParkerHouse roll — ☆ parkerhouse roll [pär′kər hous΄ ] n. 〚after Parker House, hotel in Boston where first served〛 a yeast roll shaped by folding over a flat, round piece of buttered dough * * * Parker House roll n. A yeast leavened roll, shaped by folding a flat… …   Universalium

  • Baker's yeast — Saccharomyces cerevisiae, the yeast commonly used as baker s yeast.  Gradation marks are 1 µm apart Baker s yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products, where… …   Wikipedia

  • baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

  • brioche — bri•oche [[t]briˈoʊʃ, ˈɒʃ, ˈɔʃ[/t]] n. coo a light, rich, sweet roll of yeast leavened dough • Etymology: 1820–30; < F, MF bri(er) to knead …   From formal English to slang

  • Bagel — For other uses, see Bagel (disambiguation). A plain commercially produced bagel (as evidenced by grate marks used in steaming, rather than boiling) …   Wikipedia

  • Breads of Finland — 5 types of Finnish rye bread (top to bottom/left to right): limppu, reikäleipä, loaf, reissumies and hapankorppu. In Finland, bread is a very important food, served with almost every meal with many different types produced domestically. In the… …   Wikipedia

  • Naan — For the kibbutz, see Na an. For the Indian film, see Naan (film). Naan Naan with seasoning Origin Place of origin Originally from Persia …   Wikipedia

  • bagel — /bay geuhl/, n. a leavened, doughnut shaped, firm textured roll, with a brownish glazed surface, made of dough first poached and then baked. [1930 35; < Yiddish beygl; cf. dial. G Beugel < Gmc *baug ring (see BEE2) + * il n. suffix] * * * ▪ food… …   Universalium

  • Bublik — Booblik ( ru. бублик) is a traditional Russian bread roll very similar to Jewish bagel; however it is somewhat bigger, has a wider hole and much denser and chewier texture. Booblik is a member of a class of bread products made from the dough that …   Wikipedia

  • Roti — For the Indonesian island, see Rote Island. For the cooking method, see Rotisserie. For other uses, see Roti (disambiguation). Roti Indian flat roti, also known as chapati Origin …   Wikipedia

  • List of Christmas dishes — An oven roasted brine soaked turkey. This page is a list of Christmas dishes as eaten around the world. These food items are traditionally eaten at or associated with the Christmas season. Contents …   Wikipedia

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